Detection of Aflatoxin B1, B2, G1 and G2 in Rhizosphere and Rhizosplane of (zea Mays) Maize Plants Using Liquid Chromatography – Mass Spectrometry

نویسندگان

  • K. Rajkumar
  • G. Venkateswaran
  • R. Malathi
چکیده

An easy method for the determination of aflatoxins B1, B2, G1, and G2 in rhizosphere and rhizosplane of zea mays by LC coupled to mass spectrometry had been developed. Aflatoxins B1, B2, G1 and G2 in maize plants by LC coupled to mass spectrometry had been developed. Aflatoxins were extracted with a mixture of methanol and water and then it was purified by solid – phase clean – up using a polymeric sorbent. The eluted extracts were injected into the chromatographic system using a reverse – phase C18 short column with an isocratic mobile phase composed of methanol-water (30:70). A single quadruple mass spectrometry using an electro spray ionization source operating in the positive mode was used to detect aflatoxins. The method permits the detection of Aflatoxins with a detection limit of 0.01-14.90μg/g.

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Natural Occurrence of Aflatoxins, Zearalenone and Trichothecenes in Maize Grown in Pakistan

A total of 65 maize grain samples , from 7 maize producing areas of Pakistan, were assayed for 14 toxicologically significant mycotoxins viz., aflatoxin B1 (AfB1), aflatoxin B2 (AfB2), aflatoxin G1 (AfG1), aflatoxin G2 (AfG2), zearalenone (ZON), deoxynivalenol (DON), 3acetyl-deoxynivalenol (3A-DON), 15acetyl-deoxynivalenol (15A-DON), nivalenol (NIV), T-2 toxin (T-2), HT-2 toxin (HT-2), diacetox...

متن کامل

Cooccurrence of Mycotoxins in Maize and Poultry Feeds from Brazil by Liquid Chromatography/Tandem Mass Spectrometry

The objective of this study was to quantitatively evaluate mycotoxins in samples of maize and poultry feed produced in Brazil. A multimycotoxin method based on HPLC-MS/MS was applied to investigate the occurrence of toxical fungal metabolites in 119 samples collected from poultry feed factory integrated poultry farms: maize grain (74), poultry feed (36), and feed factory residue (9). Twenty of ...

متن کامل

Incidence of aflatoxin contamination in non-perishable food commodities.

To assess the incidence of aflatoxins contamination in different commodities, a representative countrywide study was conducted. One hundred composed samples of cereals, grains, spices, condiments and refined and raw sugars were analysed for aflatoxin B1, B2, G1 and G2. The moisture contents of all the food samples were also invariably determined. Only 6% of the samples namely maize and red chil...

متن کامل

Immunochromatographic Assay for Ultrasensitive Detection of Aflatoxin B1 in Maize by Highly Luminescent Quantum Dot Beads

Highly luminescent quantum dot beads (QBs) were synthesized by encapsulating CdSe/ZnS and used for the first time as immunochromatographic assay (ICA) signal amplification probe for ultrasensitive detection of aflatoxin B1 (AFB1) in maize. The challenges to using high brightness QBs as probes for ICA are smooth flow of QBs and nonspecific binding on nitrocellulose (NC) membrane, which are overc...

متن کامل

Single Corn Kernel Aflatoxin B1 Extraction and Analysis Method

Aflatoxins are highly carcinogenic compounds produced by the fungus Aspergillus flavus. Aspergillus flavus is a phytopathogenic fungus that commonly infects crops such as cotton, peanuts, and maize. The goal of this research was to design an effective method for sample preparation and analysis of aflatoxin B1 from Aspergillus flavus infected maize kernels. The method involves liquid extraction ...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

عنوان ژورنال:

دوره   شماره 

صفحات  -

تاریخ انتشار 2013